Goose Island's latest Fulton & Wood release, Broyhan, is a forgotten style from the 1500's in Germany that is closest to a hybird of a hefeweizen and a gose.
Broyhan perfectly combines the hefeweizen and gose styles with the addition of sea salt resulting in a tart, refreshing, and highly drinkable beer perfect for the Summer months in Chicago.
Available near Cambridge, Massachusetts
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