A crisp, straw-colored farmhouse ale brewed with Artisan California Malt, local raw honey, and foraged white sage. Aroma is sage-forward, with scone-like malt and soft yeast spice. This saison is a touch earthy and savory, with hints of pine and anise. The honey shows subtly mid-palate and it finishes dry with pleasant sweet herbs.
Available near Fairfield, Connecticut
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