Alpine for Your Valentine

February 14, 2016 6:00PM at Quad AleHouse

Join us at Quad AleHouse on Sunday, February 14th to enjoy 5 paired courses of amazing food from San Diego's local chef's, Brandon Brooks, Nick Brune, Nate Soroko, and AG Warfield. And of course, Dave Adams will be there doing his beer thing. Although we can't guarantee that it will be very romantic, we can assure you that it will be entertaining.MENU //Welcome Beer - Mandarin Nectar & Amuse Bouche First Course - Singled Out w/ MosaicNate Soroko: Potato & Parsnip Puree, Blood Sausage & Bison Heart Meat Pie, Heirloom CarrotsSecond Course - Mcilhenny RedAG Warfield: Smoked Almond, Strawberry, Goat Cheese & Prosciutto di Parma "Salad"Third Course - Rye'der in the StormBrandon Brooks: Coffee Crusted Porchetta with Habanero & Honey, Rum Glazed Yams, Cacao Infused Demi Glace, Crisped PlantainFinal Course - Apricot NectarNick Brune: Humboldt Fog Cheesecake, Honey, Orange, Dried Cherry

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