Caramel and pale malts combine to create this brilliant, malty red ale. A touch of fruit provided by the ale yeast, and the mild bitterness of the Kent Golding hops round out the flavor and make for a very drinkable ale.
Food Pairing: Goes great with sweet and savory foods like BBQ or other grilled meats
Awards: Gold Medal - 2002 World Beer Championships
Hops: Kent Golding
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