98 Overall
97 Style
Ale fermented in oak tanks with fresh grapefruit peel, peppercorns, and fresh grapefruit juice.
Saison brewed with Mosaic and Galaxy hops. Fermented and aged in Foudres with Saison yeast, Brett and Oro de Calabaza from the barrel. Bottle conditioned for natural carbonation.
Available near Cambridge, Massachusetts
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