Po-Cha-Na-Quar-Hip is our Braggot, a mead-ale hybrid dating back to the Middle Ages. We brewed it in collaboration with the local Magnolia Meadery, Enchanted Manor, who supplies mead to the Texas Renaissance Festival every year. Our Braggot uses American two row malt and raw, unfiltered, unpasteurized Texas wildflower honey from Montgomery County. Whole cone American hops are added to the kettle; it is also dry hopped. hakai braggot nʉmʉ nahniaka?
Available near Fairfield, Connecticut
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