Wiseacre Gotta Get Up To Get Down

Magical natural process beans from the Konga region of Ethiopia lead the way in this beautiful coffee stout. This rare variety of coffee leads to aromas of sweet roastiness and flavors of blueberry pie. Lactose, or milk sugar, is added along with oats for a silky medium body and a lush finish. Red Bull and vodka done the long way for old men; not teenagers.

Food Pairing: Breakfast; Lunch; Dinner; After dinner

Hops: Bravo

Grains/Adjuncts: Two Row, Roasted Barley, Rolled Oats

Yeast: Ale Yeast

Other Ingredients: Lactose Sugar