This variation of our year-round Imperial Stout features vanilla beans from Madagascar and Papua New Guinea, cocoa nibs from Brazil and Madagascar, and locally roasted Colombian coffee from Swell Coffee Co. This beer balances the aromatic quality of the vanilla beans, the nuttiness of the cocoa nibs, and the earthy, fruity notes of the coffee with the roasty, chocolatey flavors of our Imperial Stout.
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Sweet Stout5.7% ABV55 IBU
Duck Rabbit BreweryFarmville, NC
A traditional full-bodied stout brewed with lactose (milk sugar). Because lactose is unfermentable by brewer's yeast, it remains in the beer.
American Porter7.0% ABV
Right Proper Brewing CompanyWashington D.C.
Irish Stout4.2% ABV40 IBU
St. James Gate (Guinness)Dublin, Ireland
Available at very few places nearby
Is made from water, barley, roast malt extract, hops, and brewer’s yeast. An old and firm favourite.