A traditional stout brewed brewed with the addition of milk sugar, which cannot be fermented by traditional brewer's yeast, and adds a residual sweetness to balance out the roasted notes from the malt. Overall, you'll definitely notice more body in this beer (which is enhanced by nitrogen carbonation) and a noticeable sweetness which lends the impression of dark roasted coffee with cream.
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Irish Stout4.2% ABV40 IBU
St. James Gate (Guinness)Dublin, Ireland
Available at very few places nearby
Is made from water, barley, roast malt extract, hops, and brewer’s yeast. An old and firm favourite.
American Porter5.2% ABV30 IBU
Deschutes BreweryBend, OR
Dark and distinctive like Black Butte itself, Black Butte Porter uses chocolate and crystal malts, crafting a rich, approachable porter.
Imperial Stout13.0% ABV65 IBU
Stone Brewing Escondido, CA
IMPERIAL STOUT ~ Pecans, wheat, flaked rye & bourbon-soaked wood provide complex superhero version of an imperial stout. +$