81 Overall
The 2010 version of West Coast Wheat Wine contains no character malt whatsoever and thus appears in a wonderfully hazy hue of sunset gold. The flavor is characterized by a deep, layered wheat malt complexity that is complemented beautifully by a cleanly bitter hop character (exclusive use of U.S. West Coast hops: Magnum, Horizon, Perle, Sterling). Two yeasts (American and Scottish) combine in two stages of fermentation to add further flavor complexity and to produce a piquant all-natural carbonation.
Available near Fairfield, Connecticut
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