Our English Brown Ale is made with Anerican Honey malt, crystal malts, and darker chocolate malts. The addition of Golding hops and a British yeast results in a well balanced beer that's drinkable yet robust in flavor, with nutty characteristics. Brown Ales are an often neglected style, but once you try our full-bodied Brown, you'll likely stop overlooking this classic style.
Awards: Bronze at the San Diego International Beer Festival; Silver at the California State Fair
Grains/Adjuncts: Crystal Malt, Chocolate Malt
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