Beer of the Dragon is an imperial red ale with an arsenal of flavors and aromas. A base of American 2-row malt combined with smatterings of British caramel malts make way for these rich flavors to be skillfully balanced by pungent American hops. Dry hopping with Simcoe and Columbus varietals adds a piney aroma that seamlessly blends with the complex malt character. 100+ IBUs
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