As temperatures rise teasing that summer is near and another winter is behind us, spring is the perfect time of year to celebrate new growth. To commemorate the season we have meticulously crafted our first Maibock (literally May Bock). A careful blend of imported German malts, a rush of German aromatic hops from St. Cloud’s sister city, and a long cold aging process result in a beautifully balanced brew. Prost!
Hops: Herkules, Spalt
Beaver Island Brewing Company
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