What do you do with a glut of noble hops? Recklessly pack them in, 5 pounds per barrel
at a time, into a light pale ale! Summer in Hallertau is a noble hop experience like no
other beer you’ve had. A medium-light body with a slight toast character hides in the
background, while German Hallertau and Czech Saaz are front and center. It’s grassy,
slightly woody, and surprisingly fruity with hints of orange and tangerine.
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