Throughout the ages, man has been fascinated by the quest for hidden knowledge, the search for the secret to transforming the elemental into the extraordinary, the simple into the sublime. Ladies and gentlemen, we present for your consideration this exotic, inky concoction, the almost magical creation of our modern day alchemists who have turned humble grains?barley, wheat, rye, and oats?into black, liquid gold. Layers of complex flavors slowly emerge from the glass: espresso, roasted fig, creme brulee. Belgian yeast provides a plum-like fruitiness, noble German hops reveal spicy, herbal notes, while the rich, velvety mouthfeel mellows to a dry, smoky finish.
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Irish Stout4.2% ABV40 IBU
St. James Gate (Guinness)Dublin, Ireland
Is made from water, barley, roast malt extract, hops, and brewer’s yeast. An old and firm favourite.
American Porter5.2% ABV30 IBU
Deschutes BreweryBend, OR
Dark and distinctive like Black Butte itself, Black Butte Porter uses chocolate and crystal malts, crafting a rich, approachable porter.
Imperial Stout13.0% ABV65 IBU
Stone Brewing Escondido, CA
IMPERIAL STOUT ~ Pecans, wheat, flaked rye & bourbon-soaked wood provide complex superhero version of an imperial stout. +$