The Sour Poiré is nicely tart but still balanced with a nice dose of tannins. Soft with complex aromas, it’s drier than their standard Poiré. However, the pears still have sorbitol, a sugar that yeast can’t metabolize. This leaves some residual sugar and helps to balance the tartness and tannins.
Available near Fairfield, Connecticut
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Angry Orchard Crisp Apple Cider
Fruit Cider5.0% ABV7 IBU
Angry Orchard CideryCincinnati, OH
Available at very few places nearby
This crisp and refreshing cider offers sweet apple notes up front with a subtle dryness at the finish for a balanced cider taste.
Downeast Pear Blend Cider
Fruit Cider5.3% ABV
Downeast Cider HouseBoston, MA
Available at very few places nearby
We took pears from a single farm in Yakima Valley and then we did nothing to them. We simply put them into our unfiltered cider. Nothing added, nothing taken away.