This special release is a higher alcohol version of our popular tart saison series of beers, which we are calling Imperial Beatitude. We partnered with a local beer aficionado to bring us hand picked, organic peaches and nectarines from Masumoto Family Farms located in California's Central Valley. These fruits are absolutely delicious and lend their juicy character and natural tartness to the beer. When combined with our house culture of Saccharomyces, Brettanomyces, and Lactobacillus, it creates an incredible beer that tastes like you're biting into a peach or nectarine. The heavy use of flaked rye and the brett funk create a creamy, cheesy flavor that pairs very well with this beer.