94 Overall 93 Style
A big, Belgian-style Wit brewed with coriander and orange peel and fermented with Pinot Noir juice. After fermentation a fraction of the batch is aged in Oregon Pinot Noir barrels, and another fraction is aged on oak staves. The beer is blended together before packaging.
It successfully marries the refreshing citrusy qualities of a Belgian-style white beer with the robust complexity of a bold red wine.
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Weissbier5.6% ABV14 IBU
Jailbreak Brewing CompanyLaurel, MD
Available at a few places nearby
A german style hefeweizen that combines traditional notes of clove and banana with subtle citrus aromas and flavors to provide balance and complexity. With this hefeweizen, there’s no fruit required — we’ve got that covered.
Witbier5.2% ABV12 IBU
New Belgium BrewingFort Collins, CO
Available at very few places nearby
Made with Seville oranges and Indian coriander, both freshly ground less than a mile from our Fort Collins brewery.