T'ej (pronounced Tedj) is a recreation of an Ethiopian Honey Wine. This drink has been made for centuries in Ethiopia and is still very popular today. It is usually made at home by women and is served at many holiday occasions.
Our T'ej is brewed with pure Ethiopian Honey and uses ground Gesho Tree as the bittering component.
It has a dry, wine-like character with hints of licorice and star anise.
Heads up! Dogfish Head T'Ej may not be available near you. Follow this beer to get notified when it's available nearby, try searching in a different area, or discover some similar beer.
Kombucha with Alcohol6.0% ABV
JuneShine Hard KombuchaSan Diego, CA
Specialty Beer9.0% ABV6 IBU
Dogfish Head Craft BreweryMilton, DE
This Ancient Ale is a modern take on a 9th-century Finnish beer. The wort for Sah'tea is caramelized over white-hot river rocks, and the beer is fermented with a German weizen yeast. In addition to juniper berries foraged from the Finnish countryside, Sah'tea is flavored with black tea. The spicing is subtle and balanced, and Sah'tea is a highly-quaffable, truly unique brew with a full mouthfeel. - See more at: http://www.dogfish.com/brews-spirits/the-brews/occassional-rarities/sahtea-0.htm#sthash.mYfM8F40.dpuf
Spice, Herb, or Vegetable Beer5.5% ABV