This time of year is magical. The light gets long on the vines and the brewery starts working round the clock, keeping up with the fresh hops coming through the door. This year’s Killer Green again uses Brewer’s Gold from Sodbuster Farms, and we packed over one hundred and fifty pounds of these babies per batch in various parts of the brewing process. Spicy pine, kind herb, and crisp fruit dominate the nose, and it’s evened with a rounded, brioche malt body that compliments the profuse amount of hops used in this brew.
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American IPA6.9% ABV77 IBU
Stone Brewing Escondido, CA
Medium malt character with a heavy dose of over the top hops. Generous dry hopping gives this beer its abundant hop aroma and crisp hop flavor.
White IPA6.2% ABV55 IBU
New Belgium BrewingFort Collins, CO
Flurries of Mosaic and Amarillo hops bring soft fruit and citrus flavor, followed by a layer of bitter.
American IPA7.1% ABV60 IBU
Flying Dog BreweryFrederick, MD
Big citrus (notably grapefruit) hop aroma and flavor with caramel malt notes