Equinox 6th Anniversary IPA

Brewed to celebrate the 6th anniversary of Equinox becoming the 6th craft brewery in Fort Collins.

Brewers (6): Colin, Jared, Shannon, Nate, Sam and Johnny
Malt: 666 lbs; 6 varieties: 2-Row, Dark Wheat, Munich II, C-80, Carafoam, Chocolate Malt
Mash Temp: 66°C for 66 min
Hops: 6 additions; 6 varieties; 6 countries:
Magnum (Germany), Amarillo (U.S.), Triskel (France), Stella (Australia),
Target (UK), Nelson Sauvin (New Zealand)
Yeast: 6 strains; 6 countries: British Ale, American Ale, German Ale,
Scottish Ale, French Saison, Belgian Trappist
Fermentation Temp: 66°F
Original Gravity: 1.066