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Ferment Mitten Wit

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Kettle Sour  ·  5.0% ABV

Due to its shape, and the long winters, the state of Michigan is known as "The Mitten". Our wit, a Belgian-style white ale, is created using unmalted wheat and oats. We use only enough hops to balance the malt then add a hint of orange peel and coriander. The end result is an easy drinking beer that is mouth-wateringly tart.

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Brewery Ferment

  511 S Union St, Traverse City, MI 49684

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