Imperial Stout13.8% ABV35 IBU
First brewed for the legendary festival of Wood and Barrel Aged Beer in Chicago, drinkers enjoyed this Bourbon County Variant so much we bottled it the next year (2010). People flocked to stores to get their hands on a bottle and have this one of a kind barrel aged stout. Over the past few years we have heard our fans express their love for this version and we are extremely proud to bring it back in 2014. This years version features a little twist of aging the stout in Rye Whiskey Barrels with a mix of Mexican and Madagascar vanilla beans!
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Porter/Schwarzbier Hybrid6.3% ABV24 IBU
Ornery Beer CompanyFairfax, VA
Porter/Schwarzbier hybrid. Smooth, Mocha, Slightly sweet
Sweet Stout5.7% ABV55 IBU
Duck Rabbit BreweryFarmville, NC
A traditional full-bodied stout brewed with lactose (milk sugar). Because lactose is unfermentable by brewer's yeast, it remains in the beer.
Irish Stout4.2% ABV40 IBU
St. James Gate (Guinness)Dublin, Ireland
Is made from water, barley, roast malt extract, hops, and brewer’s yeast. An old and firm favourite.