Brewed by Grapevine Craft Brewery
Berliner Weisse6.0% ABV8 IBU
The creation of our lab technician and QA/QC scientist, we used a process called kettle souring with a pure bacteria culture to create very clean and pleasantly tart beer. A traditional Berliner Weisse beer would weight in at under 3% ABV. So for the style, this is a big beer. The addition of real cherry puree gives this beer a nice fruity finish for balance. This is good livin' right here folks.
Hops: Saaz (Czech)
Grains/Adjuncts: Pilsen Malt, Wheat Malt
Yeast: Kolsch Yeast
Other Ingredients: Cherry Puree
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