Lakewood Bourbon Barrel Temptress (2017)

Everything you love about The Temptress, but boozier and nicely-aged. You could say it's the "cougar" of milk stouts. We take our signature silky imperial milk stout and age it in freshly emptied oak bourbon barrels between 5-10 months. This maturation process instills a depth of flavor and warming touch that grows with each sip. Hints of burnt sugar, vanilla, oak, toffee, caramel, and roasted coffee intertwine for a boozy, dangerously smooth treat.