Named for White Rock Lake and the cyclists who loop it, Rock Ryder is a refreshing, crowd-pleasing, session beer. But just because it's easy drinking doesn't mean it's got training wheels.
With peppery notes from rye malt, a rocky head and a dry finish, our American Rye Wheat pulls ahead of the pack. Sit back and enjoy the Ryde.
Food Pairing: Light and soft cheeses, crisp salads, poultry, fish, and shellfish
Awards: Silver: American Wheat - 2015 US Open Beer Championship
Gold: American Wheat - 2015 San Diego Int'l Beer Competition
Gold: American Wheat - 2015 Los Angeles Int'l Beer Competition
Gold: American Wheat - 2014 US Open Beer Championship
Bronze: Rye Beer - 2013 San Diego Int'l Beer Competition
Grains/Adjuncts: Rye Malt, Wheat Malt
Lakewood Brewing Company
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