This seasonal stout features bourbon maple syrup from Minnesota’s Three River Farms. Added late in the boil, maple flavors combine with chocolate malt and roast barley to deliver a complex roast flavor. Light additions of Nuggett and East Kent Golding hops balance this stout, while additions of bourbon in the syrup, and bourbon oak spirals add another level to this dark ale.
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American Porter5.8% ABV20 IBU
Old Ox BreweryAshburn, VA
Irish Stout4.2% ABV40 IBU
St. James Gate (Guinness)Dublin, Ireland
Available at very few places nearby
Is made from water, barley, roast malt extract, hops, and brewer’s yeast. An old and firm favourite.
Sweet Stout5.7% ABV55 IBU
Duck Rabbit BreweryFarmville, NC
A traditional full-bodied stout brewed with lactose (milk sugar). Because lactose is unfermentable by brewer's yeast, it remains in the beer.