Fireside Flannel is a unique brown ale crafted with roasted malts and Yakima hops. Notes of roasted hazelnuts, coffee and light chocolate combine with cinnamon as the beer warms — and on a crisp fall day, there’s just enough alcohol to keep you warm as well. Pairs well with cheese platters and braised meats, along with desserts including ice cream and chocolate.
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American Amber Ale5.7% ABV35 IBU
Harpoon BreweryBoston, MA
A bright hop aroma from late hop additions plays with its strong malt backbone. Amber hued, medium bodied, with hints of citrus and pine, this ale is made for the crisp days (and nights) of fall.
American Amber Ale5.0% ABV30 IBU
Eastern Shore BrewingSt. Michaels, MD
American Brown Ale5.5% ABV
Black Hog Brewing CoOxford, CT
Brewed with a "granola mix" of oatmeal, grains, hops, and roasted malts. Smooth and malty with hints of chocolate and raisin.