Our American Strong Ale uses American two row malted barley and the darkest caramelized malts available. It is extravagantly hopped with four robust whole cone American hops; 68% of which are added to boil during the last fifteen minutes! The beer is named after two things that strike fear in those who are scared of them and such.
Tasting notes: dark amber with a sticky-toffee colored head; malty sweetness with hints of dried fruit and burnt sugar; nicely balanced with aggressive hop flavor. This brew is so good it inspired a movie.