Dark beer fans can rejoice with this little bit different brown ale. Our bROWN uses a combination of toasted malts, Northern Brewer hops and cold-brewed Guatemalan coffee to create a truly unique brew. This is not about creating new flavors, but taking existing flavors and turning up the dial… a great base brown meets delicious coffee.
Hops: Nugget
Grains/Adjuncts: Brown Malt, Crystal Malt 40L, Victory Malt, Chocolate Malt, English Pale Ale Malt
Yeast: British Ale Yeast
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