This Belgian Trippel is a Strong beer to be sure but very delicate in flavor. The alcohol is derived from Pale malt carapils malt and candy sugar. The hops are German Perle and American Saaz. The Trappist style Yeast gives this beer a very complex flavor of Pineapple, Banana, Clove, and Bubblegum. 9.5% alc. By Vol.
Spicy Foods also Pheasant, Duck, Turkey, and Crab Cakes
Great American Beer Festival Winner of Gold, Silver, and Bronze Medals Also has won the Golden Bear award (Best of Show) at the California State Fair 2010Hops: Perle (German), Saaz