Bottle Conditioned Abbey Style Ale with Spices.
Not much head and disappears fast, reddish brown cooper body
Rich brown sugar and spices with a pepper hint in the background,
Almost molasses richness, stewed fruits and hints of the spices used. Mouthfeel is full and rich.
Food Pairing: Red meats such as Duck, Goose, Beef also some game meats with sauces, Fresh Spice foods, Mature dry hard cheeses such as Mature Manchego.
Awards: World Beer Awards 2013- European silver in Beer Belgian style.
Available near Fairfield, Connecticut
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