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When you first encounter the many layers of flavor and aroma from our Abbey Ale, you may begin to rejoice in a certain kind of perfection, just as the Trappist monks who invented the style did hundreds of years ago.
All of the exotic spice additions in our version of a Dubbel were destined to give our flagship beer its distinctive, aromatic quality and dry finish – an added dimension to a style already rich in monastic tradition.
Perhaps you'll be reminded how all the delicacies in life have added up to this moment. You may even feel compelled to dance a bit.