Homebrewer Mark Petersen brought us a recipe with orange zest, sweet orange peel, and chamomile! This delicious light Belgian Ale would make the Dutch Clogs (know as Klompen) dance with joy!
Hops: Saaz, Tettnanger (German)
Grains/Adjuncts: pilsner, pale wheat, Pale Malt 2-row, Flaked Wheat, Light Munich Malt
Yeast: bsi belgian wit
Other Ingredients: chamomile
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