First wort hopped, kettle hopped, dry hopped. A blend of hops adds complexity to this medium bodied American IPA.
Food Pairing: Spicy foods, pizza
Hops: Amarillo, Cascade, Magnum, Saphir, zythos, Willamette
Grains/Adjuncts: Light Munich Malt, Vienna Malt
Yeast: Ringwood
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