This double dry hopped pale ale is brewed using 20% rye malt. We bittered and flavored this brew with a combination of Centennial, Cascade, Simcoe, and Chinook. Two dry hoppings of Crystal and East Kent Goldings finished off this pale ale with a floral aroma to match the unique rye malt complexity.
Hops: Centennial, Crystal, Kent Golding, Simcoe
Grains/Adjuncts: Crystal Malt 10L, Dark Crystal Malt, Rye Malt
Yeast: WLP001
Sequoia Brewing Company
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Learn MoreAvailable near Fairfield, Connecticut
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