In Germany this is a lager that is traditionally brewed in the spring. Our Spring Bock is brilliant gold in color and exploding with flavor from authentic German malts, noble hops, and Bavarian lager yeast. The word bock means goat in German and is used to describe beers with a kick.
Hops: Crystal, Hersbrucker, Saaz (Czech), Tettnanger
Grains/Adjuncts: Dextrin Malt (Carapils), Melanoidin Malt, Munich Malt, Pilsen Malt, Vienna Malt
Yeast: WLP 833
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