Berliner Weisse5.0% ABV
Belgian-style Witbier. Our interpretation of the classic unfiltered Belgian-style wheat ale is brewed with coriander and orange peel. It is called “white ale” because of the beer’s pale, cloudy color. The light aromas of orange and apple and a zesty mouth feel make this beer crisp and flavorful
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Specialty Fruit Beer5.2% ABV15 IBU
Ornery Beer CompanyFairfax, VA
Berliner Weisse3.8% ABV
Right Proper Brewing CompanyWashington D.C.
Zesty, Floral, Tart. This tart wheat ale is fermented with lactobacillus and finished with our house mixed-culture of wild yeasts. Bitterness, alcohol and residual sugar are very low allowing the late-boil addition of elderflowers and fresh grapefruit peel, and dry-hopping with Hallertau Blanc to shine through. The recipe was written to mimic some of the floral and citrus character of a brut Champagne.
Fruit Beer3.2% ABV9 IBU
Stieglbrauerei Zu Salzburg Gmbh (Stiegl)Salzburg, Austria
Real fruit juice gives this radler a distinct tart aroma and natural cloudiness.