Old Godfather pours a light amber with a beige lacing. Aromas of fresh pine and citrus dominate, giving way to deep flavors of nutty maltiness and burnt caramel. A spicy hop bite of citrus peel rounds out the rich mouthfeel. Bittersweet English malts and cut-throat West Coast hops make Godfather a barley wine that is not to be taken lightly. As a brazenly robust brew, Old Godfather will benefit from years of cellaring, developing new refinements in character over time.
Indulge in the rich and lush candied flavors of Old Godfather with bacon wrapped dates or manchego & quince jam.