The Stone 10.10.10 Vertical Epic Ale pours hazy gold with a creamy white head of foam. The aroma is a blend of banana, wine and berry esters, with hints of clove and chamomile. The taste shows an increased intensity of fruit flavors as the varietal character of the Muscat, Gewurztraminer, and Sauvignon Blanc juice starts to assert itself mid-palate. The beer is tart and extremely dry, a result of the acidity of the grapes, and finishes with a lingering aftertaste of wine, banana esters and a hint of chamomile. It is an enjoyable beer to taste, possessing an elegance and complexity of flavors that show different aspects throughout the palate.