For our 6th anniversary in 2002, we extended this concept by making an intensified version of Stone Smoked Porter. We cranked up the malts and hops a notch or three and conditioned it on French and American oak, which accentuated our porter’s distinctive smokiness and amplified its chocolate and roast coffee flavors while also adding subtle notes of toffee, cherries, dried berries and vanilla. We’re proud to give those who missed out—as well as those who didn’t—a fresh shot at experiencing this smoky, dark-as-night wonder.
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Irish Stout4.2% ABV40 IBU
St. James Gate (Guinness)Dublin, Ireland
Is made from water, barley, roast malt extract, hops, and brewer’s yeast. An old and firm favourite.
American Porter5.2% ABV30 IBU
Deschutes BreweryBend, OR
Dark and distinctive like Black Butte itself, Black Butte Porter uses chocolate and crystal malts, crafting a rich, approachable porter.
Imperial Stout13.0% ABV65 IBU
Stone Brewing Escondido, CA
IMPERIAL STOUT ~ Pecans, wheat, flaked rye & bourbon-soaked wood provide complex superhero version of an imperial stout. +$