A beer that pays homage to a centuries-old tradition of combining new beer with aged “stock ales.” Freshly brewed beers of the day often were very smoky and bitter tasting, and were blended with older beer that had mellowed with age to produce more drinkable libations. This modern brew will showcase our brewers’ talents by blending a stock ale aged more than three months in oak foudres (large wooden fermentation vessels) with a fresh version of the same beer to create a perfect harmony spanning end to end on the taste spectrum.
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Specialty Wood-Aged Beer12.0% ABV
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Brewed with local pumpkin puree and a secret blend of spices. The Fear has a bold pumpkin pie flavor complemented by graham cracker and chocolate notes. Embrace The Fear and acheive greatness.
Spice, Herb, or Vegetable Beer7.0% ABV
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