Barley wines are traditionally hefty brews, but ours is downright excessive. The huge maltiness of this beer is only tamed by an equally prodigious addition of hops, creating a rich, slightly sweet, caramel-hued ale infused with assertive bitterness and bright hop notes, all culminating in a pleasing dryness. While it will evolve into an even more glorious brew with age, this beer's delicious onslaught of flavors will seriously challenge your ability to wait any longer to drink it.
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Aged Tripel with Coffee10.4% ABV25 IBU
Allagash Brewing CompanyPortland, ME
James Bean is a bourbon barrel aged Tripel (Curieux), with cold pressed coffee added.
Belgian Dark Strong Ale10.5% ABV
Brouwerij Van SteenbergeErtvelde, Belgium
Belgian Tripel7.1% ABV5 IBU
The BrueryPlacentia, CA
Our take on the traditionally non-alcoholic drink is a blonde ale brewed with a heavy dosing of rice, cinnamon and fresh vanilla beans along with lactose for a little extra creamy character.