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Stoup Bavarian Hefeweizen

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Bavarian Hefeweizen  ·  5.5% ABV  ·  13.0 IBU

Close your eyes, take a sip of this beer and you're sure to be transported to a tree-lined, sun-speckled biergarten in Munich. We honor tradition by brewing this beer using decoction mashing techniques and fermenting with a German yeast strain that imparts prominent banana and clove notes. The wheat gives this beer a crisp, slightly tart, refreshing finish.


Gold medal in the Wheat and Rye Beers category at the 2014 Washington Beer Awards

Hops: Hallertauer Mittelfrüh
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Stoup Brewing

  1108 NW 52nd Street, Seattle, WA 98107

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