Spice, Herb, or Vegetable Beer near 280 Broadway, New York, NY 10007
Dogfish Head Midas Touch
Spice, Herb, or Vegetable Beer9.0% ABV12 IBU
Dogfish Head Craft BreweryMilton, DE
This sweet yet dry beer is made with ingredients found in 2,700-year-old drinking vessels from the tomb of King Midas.
Bud Light & Clamato Chelada
Spice, Herb, or Vegetable Beer4.2% ABV
Anheuser-Busch, Inc.St. Louis, MO
Budweiser & Clamato Chelada and Bud Light & Clamato Chelada are a combination of our classic American-style lagers, Budweiser and Bud Light, and the rich, spicy taste of Clamato Tomato Cocktail. We follow the traditional brewing process for Budweiser and Bud Light. Clamato is carefully blended with the beer to create the proper balance of the crisp finish of Budweiser or Bud Light and the signature taste of Clamato.
Rogue Chipotle Ale
Spice, Herb, or Vegetable Beer5.5% ABV40 IBU
Rogue Ales & SpiritsNewport, OR
Deep amber in color with a rich malty aroma, delicately spiced with smoked Jalapeno peppers to give it that extra bite!
Abita Root Beer
Spice, Herb, or Vegetable Beer
Abita Brewing Co.Abita Springs, LA
Abita Root Beer is made with a hot mix process using spring water, herbs, vanilla and yucca.
Dogfish Head Theobroma
Spice, Herb, or Vegetable Beer9.0% ABV8 IBU
Dogfish Head Craft BreweryMilton, DE
Theobroma is a celebration of chocolate, the food of the gods. This Ancient Ale is based on chemical analysis of pottery fragments found in Honduras that revealed the earliest known alcoholic chocolate drink used by early civilizations to toast special occasions. The discovery of this beverage pushed back the earliest use of cocoa for human consumption more than 500 years to 1,200 B.C. As per the analysis, Dogfish Head's Theobroma (translated into "food of the gods") is brewed with Aztec cocoa powder and cocoa nibs (from our friends at Askinosie Chocolate), honey, chilies and annatto (fragrant tree seeds). It's light in color, not what you expect from your typical chocolate beer (not that you'd be surprised that we'd do something unexpected with this beer!). This beer is part of our Ancient Ales series -- along with Midas Touch, Chateau Jiahu, Sah'tea and Ta Henket -- so step back in time and enjoy some Theobroma.
Small Town Not Your Father's Ginger Ale
Spice, Herb, or Vegetable Beer5.9% ABV10 IBU
Small Town BreweryWauconda, IL
A gruit-inspired brew that pays homage to the classic taste Americans know and love. The new ginger ale has “a high intensity of ginger and lemon, a tinge of black currant, and a light sweetened flavor with woody attributes.”
Dogfish Head Birra Etrusca Bronze
Spice, Herb, or Vegetable Beer8.5% ABV11 IBU
Dogfish Head Craft BreweryMilton, DE
This Ancient Ale proves that beside the wine on every Italian's dinner table, there should also be a place for beer. To develop the recipe for Birra Etrusca Bronze, Dogfish Head's Sam Calagione traveled to Rome with molecular archaeologist Dr. Pat McGovern. With the help of Birreria Brother Brewers Leo DeVencenzo of Birra del Borgo and Teo Musso of Baladin, they analyzed drinking vessels found in 2,800-year-old Etruscan tombs. Although Italian historians were a little reluctant to admit it, the team clearly found that the Etruscans had a taste for ale. "In every part of the process, we go for as much authenticity as we can," Calagione says. "Ingredients are often tough to track down, and there can be financial and logistical challenges, but we really love embracing these risks to bring these beers to market." The backbone of Birra Etrusca comes from two-row malted barley and an heirloom Italian wheat. Specialty ingredients include hazelnut flour, pomegranates, Italian chestnut honey, Delaware wildflower honey and clover honey. A handful of whole-flower hops are added, but the bulk of the bitterness comes from gentian root and the sarsaparilla-like Ethiopian myrrh resin. Birra del Borgo and Baladin also will brew a version of Birra Etrusca, and to add complexity and variety, each brewery will ferment its batches with different traditional materials. Dogfish will use bronze, Baladin will use wood, and Birra del Borgo will use terra cotta.
Budweiser & Clamato Chelada
Spice, Herb, or Vegetable Beer5.0% ABV
Anheuser-Busch, Inc.St. Louis, MO
Budweiser & Clamato Chelada and Bud Light & Clamato Chelada are a combination of our classic American-style lagers, Budweiser and Bud Light, and the rich, spicy taste of Clamato Tomato Cocktail. We follow the traditional brewing process for Budweiser and Bud Light. Clamato is carefully blended with the beer to create the proper balance of the crisp finish of Budweiser or Bud Light and the signature taste of Clamato.
Central Coast Brewing Chai Ale
Chai Spiced Blonde4.5% ABV17 IBU
Central Coast BrewingSan Luis Obispo, CA
A truly unique blend of flavors; malt, vanilla, cinnamon, nutmeg, and clove dance on the palate before ending with a tingling dry finish.
Mission Hard Root Beer
Hard Root Beer7.5% ABV5 IBU
Mission BrewerySan Diego, CA
This beer is out of production!
Mission Hard Root Beer has all the root beer flavor you remember from childhood except it is for grown-ups.
Traveler Jack-O Traveler Pumpkin Shandy
Autumn Seasonal Shandy4.4% ABV7 IBU
The Traveler Beer Co.Burlington, VT
Jack is brewed with fresh pumpkin, for a delicious dark-hued, Shandy-inspired beer.
Boulevard White Chocolate Ale With Coffee
Spice, Herb, or Vegetable Beer8.0% ABV14 IBU
Boulevard Brewing CompanyKansas City, MO
Stone 11.11.11 Vertical Epic Ale
Belgian Strong Ale Brewed w/ Chiles & Cinnamon9.4% ABV
Stone Brewing Escondido, CA
The Bruery Autumn Maple
Spice, Herb, or Vegetable Beer10.0% ABV25 IBU
The BrueryPlacentia, CA
Brewed with five spices and maple syrup, and fermented with our traditional Belgian yeast strain. A bold and spicy beer; perfect for Fall.
Westlake Blonde Coyote
Spice, Herb, or Vegetable Beer5.5% ABV20 IBU
Westlake Brewing CompanyDallas, TX
Dogfish Head Chateau Jiahu
Spice, Herb, or Vegetable Beer10.0% ABV10 IBU
Dogfish Head Craft BreweryMilton, DE
Let's travel back in time again for another Dogfish Head Ancient Ale (Midas Touch was our first foray and Theobroma our most recent). Our destination is 9,000 years ago, in Northern China! Preserved pottery jars found in the Neolithic villiage of Jiahu, in Henan province, have revealed that a mixed fermented beverage of rice, honey and fruit was being produced that long ago, right around the same time that barley beer and grape wine were beginning to be made in the Middle East! Fast forward to 2005. Molecular archaeologist Dr. Patrick McGovern of the University of Pennsylvania Museum of Archaeology and Anthropology calls on Dogfish Head to re-create another ancient beverage, and Chateau Jiahu is born. In keeping with historic evidence, Dogfish brewers use orange blossom honey, muscat grape juice, barley malt and hawthorn fruit. The wort is fermented for about a month with sake yeast until the beer is ready for packaging.
Blue Moon Cinnamon Horchata Ale
Spice, Herb, or Vegetable Beer5.5% ABV10 IBU
Blue Moon Brewing Co.Golden, CO
This cinnamon-spiced ale is his interpretation of this delicious Latin beverage. It’s brewed with natural long-grain rice for a creamy texture to complement flavors of cinnamon, making it the perfect treat for a get-together with friends.
Kinkaider Devils Gap Jalapeño Ale
Spice, Herb, or Vegetable Beer5.4% ABV
Kinkaider Brewing CompanyBroken Bow, NE
Our award winning Jalapeno Ale gives you an intense Jalapeno flavor with a slightly heated finish and aroma. The perfection in this balanced beer will please both heat seekers & flavor chasers. The beer that truly has something for everyone to enjoy.
Inspired Brews Ginger Kombucha
Spice, Herb, or Vegetable Beer
Inspired Brews FermentaryPhiladelphia, PA
Ginger's Revenge Hibiscus Lavendar
Spice, Herb, or Vegetable Beer4.7% ABV
Ginger's RevengeAsheville, NC
Evolution Jacques Au Lantern Pumpkin Ale
Spice, Herb, or Vegetable Beer6.3% ABV20 IBU
Evolution Craft BrewingSalisbury, MD
Unfiltered amber ale brewed with roasted pumpkin and traditional pumpkin pie spices, and fermented with a Belgian yeast strain
Karbach Krunkin Pumpkin
Spice, Herb, or Vegetable Beer8.5% ABV30 IBU
Karbach Brewing Co.Houston, TX
Best served chilled in goblet-style glass to goblins, ghouls or naughty nurses at your favorite Halloween party or uptight in-laws at Thanksgiving dinner.
Saucony Creek Maple Mistress
Spice, Herb, or Vegetable Beer9.8% ABV8 IBU
Saucony Creek Brewing Co.Kutztown, PA
Ferocious Imperial Pumpkin Ale brewed with pirate rum spices. We added a touch of autumn flavor with roasted butternut squash and natural maple syrup.
Thorn Street Michelada
Spice, Herb, or Vegetable Beer4.0% ABV
Thorn BrewingSan Diego, CA
San Diego’s first canned Michelada! Made with all natural ingredients and no MSG.
Small Town Not Your Father's Root Beer - 10.7%
Spice, Herb, or Vegetable Beer10.7% ABV10 IBU
Small Town BreweryWauconda, IL
At 10.7% ABV, the silky, smooth and satisfying finish is unmatched in flavor. It appeals to craft beer aficionados as well as those who don’t typically drink beer but crave something unique.