Our Tart & Fruit Series is the perfect place to showcase boysenberries, a strange and wonderful hybrid of blackberries and raspberries. The jammy juiciness of 12 pounds per barrel of real boysenberries is balanced with a bit of pucker thanks to a first-stage fermentation with lactobacillus. Coriander gives off hints of wildflowers, and a pinch of salt amplifies the refreshing sweet-tart berry goodness. We taste: sweet-tart jam, wildflowers, citrus
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Available at very few places nearby
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