A juicy, smooth, and clean-finishing beer hopped with Centennial, Simcoe, Amarillo, and Citra; then finished with a 3 LBS PER BBL dry-hop featuring Citra + Amarillo. The result is an IPA with a low perceived bitterness bursting with hop flavors, allowing the palate to discover extremely prominent notes of tropical fruit and citrus.
One of the original Workshop Series recipes that inspired our ongoing Experimental IPA series, Green's View is now a mainstay summer release. The 2016 Veer Magazine Golden Tap Awards Gold Medal winner for Best IPA in the Tidewater Region, we promise: the view is well worth the trip.
Awards: 2016 VEER Magazine Golden Tap Awards: GOLD, Best IPA
Hops: Centennial, Simcoe, Amarillo, Citra
Grains/Adjuncts: Pale Malt 2-row, Munich Malt, Pale Wheat, Crystal Malt 60L