This crushable slopes-inspired beer complements our Michigan winters with a hazy golden pour and a warming spice on the nose. The cardamom sets this wit apart from the traditional coriander variety. It also plays well with the orange peel, creating a soft warmth so necessary when dangling from the chairlift.
Home baked granola bars, hot chicken pot pie, or good ol' ski lodge pizza. Fresh Chevre, a saltier Tomme variety or some Comté.