Weezledog Hopster

This beer should help to seperate the posers from the true hop heads. Despite the full 100 IBU of bitterness, theoretically a fair bit more, on top of a base containing absolutely no crystal or specialty malts the fact that just a shade over 2% of the hops are added during the boil ensures that the bitterness is smooth, then the rest of the hops are added through both a whirlpool and dry hop schedule

Hops: Pacific Jade, Motueka, Southern Cross, Pacifica, Nelson Sauvin

Grains/Adjuncts: Pale Malt 2-row, Munich Malt, Sour Grapes (acidulated malt)

Yeast: US-05