Coffee Milk Stout5.0% ABV15 IBU
96 Overall 96 Style
Magical natural process beans from the Konga region of Ethiopia lead the way in this beautiful coffee stout. This rare variety of coffee leads to aromas of sweet roastiness and flavors of blueberry pie. Lactose, or milk sugar, is added along with oats for a silky medium body and a lush finish. Red Bull and vodka done the long way for old men; not teenagers.
Food Pairing: Breakfast; Lunch; Dinner; After dinner
Grains/Adjuncts: Two Row, Roasted Barley, Rolled Oats
Yeast: Ale Yeast
Other Ingredients: Lactose Sugar